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Brenda Gantt Blueberry Delight
Ingredients
  • 1 ½ cups all-purpose flour
  • ¾ cup butter
  • 1 cup chopped pecans
  • 2 (8 ounce) packages cream cheese
  • 3 cups confectioners' sugar
  • ½ teaspoon vanilla extract
  • 2 (1.3 ounce) envelopes whipped topping mix
  • 1 cup milk
  • 1 (21 ounce) can blueberry pie filling
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