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Ingredients
  • 2 cups chicken broth
  • 3 ounces angel hair pasta
  • 1 tablespoon butter
  • 1 clove garlic, minced
  • ½ teaspoon Italian seasoning
  • ¼ cup heavy cream
  • ¾ cup finely shredded Parmesan cheese
  • 1 teaspoon minced fresh parsley, or to taste
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