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Ingredients
  • 1 sweet potato
  • 2 large beets
  • 1 cup Brussels sprouts
  • 1 can chickpeas, drained and rinsed and roasted
  • a few tablespoons of olive oil or coconut oil
  • teaspoon cumin
  • teaspoon salt
  • 1 bundle of kale
  • 1 cup bulgar wheat
  • almonds
  • micro greens or sprouts
  • honey lime avocado dressing
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