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Bourbon Mashed Sweet Potatoes
Ingredients
  • 3 pounds garnet sweet potatoes, peeled and cut into 1 inch chunks
  • Salt
  • 3 to 4 tablespoons bourbon whisky
  • 4 tablespoons butter (more or less to taste)
  • 4 tablespoons brown sugar (more or less to taste)
  • 2 teaspoons vanilla extract
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