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Slow Cooker Lemon Chicken with Asparagus
Ingredients
  • 4 boneless, skinless chicken breasts
  • Salt and freshly ground black pepper, to taste
  • 1 teaspoon garlic powder
  • 1 tablespoon olive oil
  • 1 lemon, thinly sliced, plus 2 tablespoons of lemon juice
  • 1 cup chicken broth
  • 1 bunch of asparagus, trimmed and cut into thirds
  • 1 teaspoon dried thyme
  • 1 tablespoon honey (optional for a touch of sweetness)
Steps
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