Mini Coffee Custard Tarts

taste.com.au

I'm a home cook from South Australia, who enjoys experimenting with all sorts of recipes and cuisines. This community is awesome! :)

1 tbsp instant coffee powder

1 tsp boiling water

2 tbsp custard powder

250ml (1 cup) milk

180g white chocolate melts, chopped

24 Arnott’s Choc Ripple biscuits

200ml thickened cream

Cocoa powder, to dust

Note: Ingredients may have been altered from the original.

Directions at taste.com.au

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