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Prime Rib Roast (The Best)
Ingredients
  • 1 tablespoon (15 ml) all-purpose flour
  • 1 teaspoon (5 ml) salt
  • 1 teaspoon (5 ml) ground black pepper
  • 1 teaspoon (5 ml) onion powder
  • ½ teaspoon (2.5 ml) garlic powder
  • 1 roast beef prime rib, about 4.5 lbs (2 kg) with the bone, at room temperature for 1 hour
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