https://www.copymethat.com/r/IFK7pQprz/joleans-pennsylvania-dutch-style-butters/
71082842
UX0o02U
IFK7pQprz
2024-05-08 04:51:55
Jolean's Pennsylvania Dutch Style Butterscotch Pie
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Ingredients
- 1 ⁄4 cup real butter
- 1 cup light brown sugar , firmly packed
- 4 tablespoons flour (fresh)
- 2 cups whole milk
- 3 large egg yolks, separate eggs (reserve whites for meringue topping)
- 1 ⁄2 teaspoon pure vanilla extract
- 1 pinch salt
- 1 (9 inch) pie crusts, prepared (baked and cooled)
- subheading: MERINGUE SEE RECIPE BELOW:
- 3 large egg whites (reserved from pie filling recipe)
- 1 ⁄2 teaspoon vanilla
- 1 ⁄4 teaspoon cream of tartar
- 6 tablespoons granulated sugar
Steps
Directions at food.com
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