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French Bread Recipe [Stand Mixer or Hand Knead]
Ingredients
  • 1 ⅓ cup Warm Water about 105°
  • 2 tsp Active Dry Yeast or 1 package Instant Yeast
  • ¾ tsp Sea Salt
  • 3 ⅓ cups Unbleached All-Purpose Flour
  • Olive Oil or Cooking Spray to grease baking pan
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