https://www.copymethat.com/r/IEF3vX40B/pasta-with-roasted-chickpeas-cauliflower/
134429453
rHTi4CL
IEF3vX40B
2024-05-18 03:59:21
Pasta with Roasted Chickpeas, Cauliflower and Spinach
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Ingredients
- 16 oz spaghetti
- 1 small head cauliflower (cut into florets)
- 3 cups chickpeas (cooked, or about two 15 oz cans, drained)
- 1 ½ tablespoon extra virgin olive oil (divided)
- 2 teaspoon oregano (or thyme or rosemary)
- 2 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and ground black pepper to taste
- 4 cloves garlic (minced or crushed in a garlic press)
- ½ to 1 teaspoon red pepper flakes (use more or less per taste)
- 6 oz baby spinach
- ½ cup parsley (chopped, divided)
- 1 lemon (zest and juice)
- ¼ cup vegan parmesan cheese (optional)
Steps
Directions at holycowvegan.net
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