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Caramel Sticky Buns
Ingredients
  • subheading: Topping:
  • ¼ cup margarine or butter, melted
  • ¼ cup firmly packed brown sugar
  • 2 tablespoons light corn syrup
  • ¼ cup chopped pecans
  • subheading: Buns:
  • 1 tablespoon sugar
  • ½ teaspoon cinnamon
  • 1 can (12 oz) refrigerated Pillsbury™ Flaky Layers Buttermilk Biscuits (10 Count)
Steps
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