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Bacon and Asparagus Bundles
Ingredients
  • 1 sheet puff pastry, thawed
  • 1 bunch asparagus, ends trimmed
  • 1 Tbsp. olive oil
  • ½ tsp. salt
  • ½ tsp. black pepper
  • ½ tsp, garlic powder
  • 1 cup shredded gruyere cheese
  • 4 strips Heinen’s CARE Certified Bacon, cooked and sliced in half
  • 1 egg, beaten
Steps
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