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Ingredients
  • 12 ounces (¾ pound) lean ground beef
  • 3 tablespoons minced onion
  • 4 teaspoons ketchup
  • 2 teaspoons yellow mustard
  • salt and freshly ground black pepper
  • 4 slices of Cheddar cheese, broken into smaller pieces
  • 8 hamburger dill pickle chips
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