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Ingredients
  • subheading: Sugar Cookie Bars:
  • 1 cup butter at room temperature
  •  
  • 1 ¼ cups granulated sugar
  • ¼ cup brown sugar packed
  • 1 large egg
  • 2 large egg yolks
  • 1 teaspoon vanilla extract
  • ¼ teaspoon almond extract optional
  • 3 cups all-purpose flour
  • 1 teaspoon baking powder
  • ½ teaspoon salt
  • subheading: Vanilla Frosting:
  • 1 cup butter at room temperature
  • 2 teaspoons vanilla extract
  • 3 cups powdered sugar
  • Pinch of salt
  • 2 to 3 tablespoons heavy cream enough to make a spreadable consistency
  • Food coloring optional
  • Sprinkles optional
Steps
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