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Skinny Turkey Bolognese Served over Nutritious Spaghetti Squash
Ingredients
  • 1 pound ground turkey
  • 1 cup onions, chopped
  • ½ cup carrots, chopped
  • ½ cup celery, chopped
  • 1 tablespoon garlic, minced
  • 1½ cups reduced-fat cottage cheese
  • ¼ cup tomato paste
  • 1 (28 oz) can diced tomatoes, in juice
  • 1 cup red wine, see shopping tip
  • 2 tablespoons balsamic vinegar
  • 2 teaspoons Italian seasonings
  • ½ teaspoons salt
  • ⅛ teaspoon red pepper flakes
  • 1 large spaghetti squash, you’ll need 8 cups cooked
  • Parmesan cheese, for topping, if desired
Steps
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