https://www.copymethat.com/r/I9kVx82bW/petit-fours/
108487460
klb4SjW
I9kVx82bW
2024-05-19 17:30:53
Petit Fours
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Ingredients
- subheading: For the Cake:
- 3 cups all-purpose flour (360g)
- 1 ¼ tsp baking powder
- ½ tsp salt
- 1 ½ cups butter room temperature (339g)
- 2 ¼ cups sugar (450g)
- 8 oz cream cheese room temperature (226g)
- 5 large eggs room temperature
- 2 tsp vanilla (10mL)
- ½ cup milk room temperature (120mL)
- subheading: For the Vanilla Buttercream:
- ¾ cup butter room temperature (170g)
- 3 ½ cups confectioners’ sugar
- 1 ½ tsp vanilla
- 3 tbsp milk or cream room temperature (15mL)
- ¼ tsp salt
- 1 jar raspberry jam
- subheading: For the Coating:
- 8 oz white chocolate chopped (226g)
- ¼ cup corn syrup (60mL)
- 3 ½ cups confectioners’ sugar (420g)
- ⅓ cup hot water more if needed (80mL)
Steps
Directions at preppykitchen.com
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