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Pineapple and Ham Cheese Ball
Joan Johnson
Ingredients
  • 2 (8-ounce) packages cream cheese, softened
  • ½ cup shredded cheddar cheese
  • ½ teaspoon seasoned salt
  • 1 (8-ounce) can crushed pineapple, drained well
  • ⅔ cup finely chopped ham
  • 2 green onions, sliced
  • 1 cup finely chopped pecans
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