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Creamy Instant Pot Wild Rice Soup
Ingredients
  • subheading: Soup base:
  • 5 medium carrots, peeled and chopped
  • 5 stalks celery, chopped
  • 8 ounces fresh mushrooms, sliced
  • 1 small yellow onion, chopped
  • 1 cup wild rice, uncooked
  • 4 cups vegetable or chicken broth
  • 4 cloves garlic, minced
  • 1 teaspoon salt
  • 1 teaspoon dried thyme
  • ½ teaspoon dried sage
  • ½ teaspoon dried rosemary
  • subheading: Add at the end:
  • 1 cup kale leaves, chopped into bite-sized pieces
  • subheading: Stovetop roux:
  • 4 tablespoons butter
  • ⅓ cup all-purpose flour
  • 1 ½ cups milk, any kind
Steps
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