Pumpkin Pie Bites Recipe by Tasty

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15 oz pumpkin puree, 1 can

12 oz evaporated milk, 1 can

¾ cup sugar

1 teaspoon cinnamon, extra for taste

¼ teaspoon ground cloves

½ teaspoon ground ginger

½ teaspoon salt

2 eggs

2 pie crusts, refrigerated

whipped cream

ice cream

Directions at tasty.co

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