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Ingredients
  • 1 large egg
  • ½ cup panko bread crumbs
  • ¼ cup whole milk
  • 3 garlic cloves, minced
  • 1 teaspoon kosher salt (such as Diamond Crystal)
  • 1 teaspoon Italian seasoning (or a combination of dried oregano, basil, thyme, marjoram or oregano)
  • 1 pound ground beef, at least 20-percent fat, or a combination of beef and pork
  • 2 tablespoons extra-virgin olive oil
  • Warm marinara sauce, for dipping (optional)
Steps
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