https://www.copymethat.com/r/I7n3qdIpW/breakfast-enchilada-bowls/
138418478
whxBVlg
I7n3qdIpW
2024-05-19 05:39:37
Breakfast Enchilada Bowls
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Ingredients
- 1 cup Hungry Jack dehydrated potatoes 48g
- ½ cup hot water
- 28 oz. can red enchilada sauce
- 10 corn tortillas
- 16 oz. pkg. turkey breakfast sausage
- 1.5 cups liquid egg whites
- 10 tablespoons low fat cottage cheese 137g
- ½ teaspoon salt
- ¼ teaspoon pepper
- 1.25 cups reduced fat Mexican cheese blend shredded (5 oz.)
Steps
Directions at stayfitmom.com
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