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Thai Fish Cakes with Cucumber Relish Recipe (Tod Man Pla)
Ingredients
  • subheading: Red Curry Paste Ingredients:
  • 4 dried Thai chilies, de-seeded and soaked in the water
  • 2 Tablespoon shallots, sliced
  • 3 Tablespoon garlic, sliced
  • 2 tablespoon lemon grass, thinly sliced
  • 1 ½ teaspoons galangal thinly sliced
  • 1 ½ teaspoons coriander root, finely sliced
  • ½ teaspoons kaffir lime rind, finely sliced
  • ½ teaspoon shrimp paste, or
  • 2 to 3 Tablespoons ready-made red curry paste
  • subheading: Other Ingredients:
  • ¾ cup (180 grams) white-fleshed fish fillets (like cod)
  • ¼ cup winged beans or green beans, thinly sliced
  • 1 egg yolk
  • 1 Tablespoon kaffir lime leaves, finely sliced
  • 3 cups vegetable oil
  • subheading: Seasoning Sauce Ingredients:
  • 1 teaspoon fish sauce
  • 2 teaspoons sugar
Steps
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