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Fathead Bacon and Onion Tarts
Ingredients
  • 1 quanity Fathead with coconut
  • 1 tsp garlic powder
  • 1 large onion, finely sliced
  • 6 slices streaky bacon, chopped and fried
  • 3 eggs
  • 250 g ricotta, preferably smooth approx. 1 cup
  • 2 tbsp red wine vinegar
  • 50 g butter approx. 3 tbsp
  • 2 tbsp fresh thyme, chopped
  • olive oil spray, for greasing
  • salt
  • pepper
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