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Lentil Rice Bowl Yeung
Ingredients
  • 1 cup brown lentils
  • 1 cup basmati rice
  • 3 pieces garlic
  • small piece ginger
  • 1 red onion
  • 1 tomato
  • 2 tbsp olive oil
  • pinch of salt
  • ½ tsp cumin
  • ½ tsp chili powder (cayenne pepper)
  • 1 ½ tsp sweet paprika
  • 1 tsp coriander
  • pepper to taste
  • 1 ½ cups veggie stock
  • few lemon wedges
  • few sprigs parsley
Steps
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