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Best Low-Carb Turkey Gyro Bowl
Ingredients
  • subheading: TZATZIKI:
  • 1 Persian or ½ English cucumber, grated
  • 1 clove garlic, finely chopped
  • ½ c. chopped fresh mint
  • ⅛ tsp. kosher salt
  • subheading: CUCUMBER SALAD:
  • 4 Persian or 2 English cucumbers, quartered lengthwise, sliced into ¼" or ½" pieces
  • ½ small yellow onion, finely chopped
  • 1 c. quartered cherry tomatoes
  • 2 tsp. extra-virgin olive oil
  • ½ tsp. kosher salt
  • subheading: CAULIFLOWER RICE:
  • 1 tbsp. extra-virgin olive oil
  • 12 oz. frozen cauliflower rice
  • 1 clove garlic, finely chopped
  • ½ tsp. kosher salt
  • 1 tsp. finely grated lemon zest
  • subheading: TURKEY & ASSEMBLY:
  • 1 tbsp. extra-virgin olive oil
  • ½ yellow onion, chopped
  • 1 lb. ground turkey
  • 2 cloves garlic, finely chopped
  • 1 tsp. dried oregano
  • 1 tsp. smoked paprika
  • ¾ tsp. kosher salt
  • ⅛ tsp. freshly ground black pepper
  • Peperoncini, for serving
Steps
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