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Chocolate Bread Pudding with Walnuts and Chocolate Chips
Ingredients
  • 4 cups 1-inch cubes egg bread with crust (about 6 ounces)
  • 1 ¼ cups semisweet or bittersweet chocolate chips, divided
  • ½ cup walnuts, toasted, broken into ½-inch pieces
  • 1 cup heavy whipping cream, divided
  • 1 cup half and half, divided
  • 5 tablespoons unsweetened cocoa powder
  • 4 large eggs
  • 1 large egg yolk
  • ½ cup sugar
  • Lightly sweetened whipped cream
Steps
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