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Maple-Soy Chicken Stir-Fry with Noodles
Ingredients
  • 500g Coles RSPCA Approved Chicken Thigh Fillets, thinly sliced
  • 2 tbs cornflour
  • 2 tbs soy sauce
  • 1 tbs maple syrup
  • 1 tbs rice wine vinegar
  • 4 nests Coles Asia Thick Egg Noodles
  • 1 tbs vegetable oil
  • 1 brown onion, thinly sliced
  • 1 red capsicum, seeded, thinly sliced
  • ΒΌ cup (60ml) hoisin sauce
  • Coriander sprigs, to serve
  • Thinly sliced red chilli, to serve (optional)
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