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Easy Chicken Hashbrown Casserole
Ingredients
  • 1 lb shredded cooked chicken
  • 1 package (32 oz) frozen hash browns, thawed
  • 2 cups shredded cheddar cheese
  • 1 can (10.75 oz) cream of chicken soup
  • 1 cup sour cream
  • ½ cup milk
  • ¼ cup melted butter
  • ½ cup chopped onion
  • 1 clove garlic, minced
  • ½ teaspoon salt
  • ½ teaspoon pepper
  • ¼ teaspoon paprika
  • ½ cup crushed cornflakes or bread crumbs (for topping)
Steps
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