How to Make Low Carb Ketogenic Soft Pretzels
Ingredients
  • 3 cups mozzarella cheese shredded
  • 4 tablespoons Cream Cheese
  • 1 1/2 cups almond flour
  • 2 teaspoons xanthum gum
  • 2 eggs room temperature
  • 2 teaspoons dried yeast approxiamtely 1 sachet
  • 2 tablespoons warm water
  • 2 tablespoon Butter melted
  • 1 tablespoon pretzel salt
Steps
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