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Ingredients
  • 2 pounds zucchini, large
  • 1 pound ground meat of choice I prefer ½ lb ground beef, ½ pound ground pork
  • 1 24 oz jar marinara sauce make sure it's Whole30 compliant if on a round
  •  
  • Meat Seasoning (can be skipped if using Italian Sausage that's already seasoned)
  • 1 teaspoon salt
  • 1 teaspoon dried parsley
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • ½ teaspoon black pepper
  • ½ teaspoon fennel seeds
  • ½ teaspoon red pepper flakes
  •  
  • Homemade Almond Ricotta (or can use Kite Hill Almond Ricotta)
  • 1 ½ cup almonds, slivered or sliced
  • 3 tablespoons nutritional yeast
  • 1 teaspoon salt or garlic salt
  • ½ cup water
  • 1 ½ teaspoon dried basil
Steps
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