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Ingredients
  • subheading: Crust:
  • 1 store-bought or homemade pie crust
  • subheading: Filling:
  • ½ cup (100 grams) granulated sugar
  • ¼ cup (32 grams) all-purpose flour
  • 2 teaspoons apple pie spice (see notes)
  • 6 apples , peeled and sliced ¼-inch thick (about 600 grams cut)
  • subheading: Crumb Topping:
  • ½ cup (65 grams) all-purpose flour
  • 4 Tablespoons (57 grams) salted butter , melted
  • ½ cup (100 grams) granulated sugar
  • ½ teaspoon apple pie spice
  •  
  • For serving: Vanilla ice cream
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