https://www.copymethat.com/r/HyR4yprba/steak-frites-with-chile-butter/
136621495
PghemNJ
HyR4yprba
2024-05-03 13:16:23
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Main dish
Ingredients
- subheading: Spice rub:
- ½ tablespoonground ancho chili powder
- 3 tablespoonspaprika
- 1 teaspoonground cumin, toasted
- 1 teaspoonground coriander, toasted
- 1 teaspoondried ground oregano
- kosher salt and freshly ground black pepper
- subheading: Glaze:
- 1½ cupsgochujang paste
- ½ cuprice wine vinegar
- 2 tablespoonssoy sauce
- 2 tablespoonsyuzu extract
- 4 tablespoonshoney
- 2 tablespoonsfresh squeezed orange juice
- kosher salt and freshly ground black pepper
- subheading: Chile butter:
- neutral oil, such as avocado oil
- 1 tablespoonchopped garlic
- 2 tablespoonsminced shallot
- 1 stickunsalted butter, cubed and softened at room temperature
- 1½ tablespoonschipotle pepper puree
- 1½ tablespoonsparsley, chopped
- ½ tablespoonsfreshly squeezed lime juice
- kosher salt and freshly ground black pepper
- subheading: French fries:
- 5 large Idaho potatoes, peeled
- 6 quartscanola oil, for frying
- kosher salt
- ketchup, Dijon mustard and mayonnaise, for dipping
- subheading: Steaks:
- 2 (16-ounce) boneless beef ribeye steaks, about 2 inches thick
- kosher salt and freshly ground black pepper
- ½ cupspice rub (recipe above)
- neutral oil, such as avocado oil
Steps
Directions at today.com
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