Low-Carb Peanut Butter Brownies

Real food takes time, fortunately I'm retired and have it. Having lost 30 lb with LCHF, I'm gradually increasing carbs to find my level of tolerance.

High protein treat

9 oz. (1 cup) ricotta cheese

2 large eggs

1 tsp vanilla extract (optional)

½ cup (2 oz.) almond flour

½ cup (32⁄3 oz.) erythritol

¼ cup (¾ oz.) cocoa powder

2 tsp baking powder

1⁄3 cup peanut butter, crunchy with salt

Directions at dietdoctor.com

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