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Ingredients
  • 1¼ cups/155 grams graham cracker crumbs (about 10 whole graham crackers)
  • 5 tablespoons/70 grams unsalted butter, melted
  • ⅓ cup/65 grams granulated sugar
  • ½ teaspoon kosher salt
  • 2½ cups/600 milliliters store-bought dulce de leche (about 20 ounces)
  • 3 large bananas, peeled and sliced about ¼-inch thick
  • subheading: FOR THE WHIPPED CREAM:
  • 1½ cups/360 milliliters cold heavy cream
  • 2 tablespoons granulated sugar
  • 1 teaspoon vanilla extract
  • 1 teaspoon instant coffee granules (optional)
  • Chocolate shavings or fresh coffee grounds, for garnish (optional)
Steps
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