LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Grilled Vegetable Platter with Yogurt Mint Sauce
Ingredients
  • 1 cup 0% Greek yogurt
  • ¼ cup fresh chopped mint, divided
  • 2 cloves minced garlic, divided
  • 1 teaspoon extra virgin olive oil
  • salt and black pepper
  • subheading: Vegetables:
  • 2 large red and orange color bell peppers, seeded and cut 1 inch pieces
  • 1 red onion, sliced into ¼ inch thick rounds
  • 1 pound asparagus, trimmed
  • 1 yellow squash, sliced diagonally ¼ inch thick
  • 1 large zucchini, sliced diagonally ¼ inch thick
  • 2 tablespoon extra virgin olive oil
  • 2 tablespoons lemon juice
  • 1 teaspoon dried Zataar seasoning
  • ½ teaspoon kosher salt
  • ¼ teaspoon pepper
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer