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Ingredients
  • 1 tablespoon vegetable oil
  • 1 ½ pounds lean ground beef, 90/10
  • 1 small sweet onion, diced
  • 1 small green bell pepper, diced
  • 2 tablespoons tomato paste
  • 3 cloves garlic, minced
  • 1 teaspoon smoked paprika
  • 1 teaspoon chili powder
  • ⅛ teaspoon cayenne pepper
  • 1 ½ cups beef stock
  • 1 cup ketchup
  • 2 tablespoons Dijon mustard
  • 2 teaspoons Worcestershire sauce
  • 1 tablespoon brown sugar
  • Kosher salt and freshly ground black pepper, to taste
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