Salmon/Tuna Patties with Dill Sauce

bestrecipes.com.au

I'm a home cook from South Australia, who enjoys experimenting with all sorts of recipes and cuisines. This community is awesome! :)

415 g canned red salmon drained skin off (or Tuna)

1 onion grated

1 cup mashed potato

½ cup cheese grated

2 tablespoons parsley chopped

1 egg lightly beaten

1 tablespoon lemon juice

20 g butter

1 cup fresh breadcrumbs

subheading: DILL SAUCE:

1 cup creme fraiche

1 tablespoon lemon juice

2 tablespoons fresh dill chopped

1 pinch lemon pepper seasoning

Note: Ingredients may have been altered from the original.

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