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dessert: Peach Pavlova
Ingredients
  • subheading: Meringues:
  • 4 egg whites, room temperature
  • ¼ teaspoon kosher salt
  • 1 cup sugar
  • ½ lemon
  • subheading: Toppings:
  • 8 peaches, halved, pitted, and sliced
  • ¼ cup sugar
  • ½ teaspoon just-ground black pepper
  • 1 pinch kosher salt
  • 2 cups very cold heavy cream
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