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Canning Strawberry Pie Filling
Ingredients
  • subheading: FOR A SINGLE QUART:
  • 3 ½ cups of cleaned, sliced strawberries (from 1 quart of fresh fruit, about 2 lbs)
  • ¾ cup + 2 Tbsp. Sugar
  • ¼ cup + 1 Tbsp. Clear Jel
  • 1 cup water (or juice)
  • 3 ½ tsp. Bottled lemon juice
  • subheading: FOR A 7 QUART CANNER BATCH:
  • 6 quarts of cleaned, sliced strawberries (from about 7 quarts of fresh fruit, or about 14 to 15 lbs)
  • 6 cups Sugar
  • 2 ¼ cups Clear Jel
  • 7 cups Water (or juice)
  • ½ cup Bottled Lemon Juice
Steps
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