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Ingredients
  • ½ a white onion
  • 1 medium courgette
  • 200g frozen peas
  • 4 cloves of garlic
  • 1 red chilli
  • 250g italian fregola
  • 1 tbsp fresh mint
  • 1 tbsp fresh basil
  • 1 tbsp fresh chives
  • 1 lemon
  • 450ml vegetable stock
  • Salt, pepper, olive oil
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