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Greek Green Beans in Tomato Sauce (Fasolakia)
Ingredients
  • 1 tablespoon olive oil
  • 1 medium onion, diced
  • 2 cloves garlic, chopped
  • 1 pinch red pepper flakes (optional)
  • 1 (28 ounce) can diced tomatoes or 4 cups diced fresh tomatoes
  • 1 pound green beans, trimmed and cut into bit sized pieces
  • ½ teaspoon oregano
  • salt and pepper to taste
  • 2 tablespoons parsley, chopped
  • 2 tablespoons dill, chopped
  • ½ cup feta, crumbled (optional)
Steps
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