https://www.copymethat.com/r/HsK9ExrBa/the-best-vanilla-cake-ive-ever-had/
123538467
9CnrBtC
HsK9ExrBa
2024-06-02 02:45:01
The Best Vanilla Cake I'Ve Ever Had
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Ingredients
- 3 and ⅔ cups ( 433g) cake flour ( spoon & leveled)
- 1 teaspoon salt
- 2 teaspoons baking powder
- ¾ teaspoon baking soda
- 1 and ½ cups ( 345g) unsalted butter, softened to room temperature
- 2 cups ( 400g) granulated sugar
- 3 large eggs 2 additional egg whites, at room temperature*
- 1 Tablespoon pure vanilla extract (yes, Tbsp!)
- 1 and ½ cups (360ml) buttermilk, at room temperature*
- subheading: Vanilla Buttercream:
- 1 and ½ cups ( 345g) unsalted butter, softened to room temperature
- 5 and ½ cups ( 650g) confectioners’ sugar
- ⅓ cup (80ml) whole milk or heavy cream
- 1 and ½ teaspoons pure vanilla extract
- ⅛ teaspoon salt
- Cook Mode Prevent your screen from going dark
Steps
Directions at sallysbakingaddiction.com
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