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Ingredients
  • 2 sticks salted butter soften
  • ½ cup canola oil
  • 3 cups of white sugar
  • 6 eggs large eggs
  • 3 ½ cups sifted cake flour
  • 1 tsp baking powder
  • ¼ tsp salt
  • 1 tsp butter extract
  • 1 tbsp rum extract
  • 1 cup of half and half
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