https://www.copymethat.com/r/HqW1R4BSd/summer-zucchini-quiche/
132131119
5k79gQZ
HqW1R4BSd
2024-05-19 07:34:24
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Ingredients
- subheading: For the Crust:
- 1 cup garbanzo bean (chickpea) flour
- 3 heaping tablespoons sesame tahini
- 3 tablespoons cold nondairy milk, plus more as needed
- subheading: For the Filling:
- 2 medium zucchini and/or yellow summer squash
- 14 to 16 ounces firm regular tofu, drained
- 1 ½ teaspoons Italian seasoning
- ½ teaspoon turmeric
- ½ teaspoon chili powder
- ½ teaspoon sea salt
- ⅛ teaspoon cayenne pepper
- ½ teaspoon maple syrup
- ⅓ cup diced sweet red pepper
- 2 tablespoons minced onion
- ¾ cup shredded vegan cheese
- Freshly ground pepper, to taste
- ½ teaspoon sweet or smoked paprika
Steps
Directions at pbs.org
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