Zucchini and Ground Beef Casserole

I cook for myself and my boyfriend, and sometimes small family gatherings. I tend to improvise often but am trying to be more controlled and organized to get consistent results with recipes.

2 medium zucchini, fresh cut in ¼-inch chunks

1 lb lean ground beef

1⁄2 medium onion, chopped

2 garlic cloves, chopped

1 cup salsa, jarred with tomatoes, onions and chiles

1 teaspoon ground cumin

salt and pepper

Directions at food.com

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