https://www.copymethat.com/r/Hohz10o6W/japanese-style-fried-chicken-thighs-glut/
6411288
aFV4TOH
Hohz10o6W
2024-05-16 16:45:07
Japanese-Style Fried Chicken Thighs (Gluten-Free Karaage)
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Ingredients
- ½ cup (120 grams) buttermilk
- 2-inch piece fresh ginger, peeled and thinly sliced
- 2 garlic cloves, thinly sliced
- 3 scallions, white and green parts, thinly sliced
- 2 tablespoons (33 grams) gluten-free soy sauce
- 1 tablespoon (14 grams) Asian sesame oil
- 1 tablespoon (13 grams) light brown sugar
- ¼ teaspoon (1.5 grams) fine sea salt
- 6 medium chicken thighs (about 2 ¼ pounds or 1 kilogram)
- 3 cups (552 grams) potato starch
- Rice bran oil or peanut oil for deep-frying
Steps
Directions at seriouseats.com
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