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Ihop Cheeseburger Omelette
Ingredients
  • ⅓ pound ground beef
  • ⅛ teaspoon ground black pepper
  • ½ teaspoon salt divided use
  • 1 teaspoon vegetable oil
  • ½ cup shredded hash brown potatoes frozen hashbrowns work well, as do refrigerated ones from the produce section
  • 4 eggs
  • 2 tablespoons prepared pancake batter optional
  • ⅛ cup water
  • nonstick spray
  • ½ cup shredded Cheddar cheese
  • 1 tablespoon chopped tomato
  • 1 tablespoon chopped dill pickles
  • 1 tablespoon ketchup
  • 1 tablespoon mustard
Steps
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