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Mardi Gras King Cake
Serving: 1Slice | Calories: 199kcal | Carbohydrates: 3g | Protein: 5g | Fat: 19g | Saturated Fat: 8g | Cholesterol: 104mg | Sodium: 133mg | Potassium: 125mg | Fiber: 1g | Vitamin A: 530IU | Calcium: 85mg | Iron: 0.8mg
Ingredients
  • For the Cake:
  • 5 Large Eggs separated
  • 1/4 tsp cream of tartar
  • 6 tbsp melted butter divided
  • 1 tsp vanilla
  • 4 oz cream cheese softened
  • 1/4 cup 2 tbsp Erythritol divided
  • 2 tsp Baking Powder
  • 1 cup Almond Flour
  • 2 tsp Cinnamon divided
  • For the Frosting:
  • 2 tbsp butter softened
  • 1 oz cream cheese softened
  • 2-3 tbsp Heavy whipping cream
  • 3 tbsp confectioners erythritol (if you don’t have this, simply pulse granular erythritol in a food processor until it resembles powdered sugar)
  • 1/2 tsp vanilla
  • For the Colored Sugar:
  • 6 tsp granular erythritol divided
  • 2 drops yellow food coloring
  • 2 drops green food coloring
  • 1 drop Red Food Coloring
  • 1 drop blue food coloring
Steps
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