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Ingredients
  • 1 lb of boneless skinless chicken breast, cubed
  • 1 red bell pepper, diced
  • ½ cup chopped pineapple
  • 3 stalks of green onions, chopped (save back a little to garnish)
  • 1 tbsp olive oil
  • subheading: For the sauce, blend the following:
  • ½ cup coconut aminos
  • ¼ cup water
  • ½ tsp salt
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • ½ tsp ginger powder
  • 1 pitted medjool date
  • 1 to 2 tbsp Nom Nom Paleo's Whole30 Sriracha or 1 to 2 tsp crushed red pepper
  • 1 tbsp tapioca or arrowroot starch
Steps
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