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Cranberry Apple Pecan Wild Rice Pilaf
Ingredients
  • 1 cup of wild rice using chicken broth to make
  • 4 tablespoons of butter divided
  • ¼ teaspoon of black pepper
  • ¼ teaspoon of dried oregano
  • ¼ teaspoon of dried thyme
  • 1 apple chopped ( I used a Fuji apple)
  • 1 cup of dried cranberries
  • 1 cup of chopped pecan
  • fresh parsley to garnish
Steps
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